wheat quality assessment
Elaine Sopiwnyk – Cereals Canada
Business Type
Industry Member
Main Contact Person
Elaine Sopiwnyk
Position
Director, Grain Quality/ Vice President, Technical Services
Department
Vice-President of Technical Services
City
Winnipeg
Province
Manitoba
Country
Canada
Keywords
Infrastructure
milling, baking, pasta, noodle processing, processing, analytical equipment
Protein Food Processing
Activities related to primary processing (milling) and secondary processing (end-products)
Consumer Acceptability
Activities related to secondary processing (bread, pasta, noodles) and assessment of end-product quality and potential consumer acceptability)
Sociocultural Factors Related to Protein Foods
consumer acceptability of end-products
Phone:
2042929867
2042929867
Mailing Address:
1000-303 Main Street
R3C 3G7
1000-303 Main Street
R3C 3G7